
Holistic Chefs 👨🏼🍳 of America
Welcome to Holistic Chefs of America!
The US restaurant industry works on an old dilapidated system in which the cost of food is directly affecting the profit margin. Adding the high cost of rent and labor, the restaurant industry is forced to use inferior conventionally raised ingredients. Inferior products that are raised on Hormones, Antibiotics, GMO's, Toxic Chemicals, Toxic Fertilizers, Toxic Pesticides Dicamba, and Herbicides Glyphosate and Atrazine.
At HCA Chef Boyan has new proven nutritional system for local Clients and Families in Atlanta. He created a new healthier way of cooking, where we aspires to live as toxin free as possible. To cook on cast-iron, ceramic, glass, and stainless steal cookware. Chef Boyan never uses fryers filled with GMO-Soy oil or GMO-Canola oil, both grown with Herbicide - Glyphosate (Roundup). No inflammatory seed oils here ever!
Chef loves to cook with Organic Extra Virgin Olive Oil, Organic Coconut Oil, Grass-fed Butter, Organic Ghee, and his own Organic Grass-fed Beef Tallow.
Chef uses only air-dried Sea salts, Pink Himalayan rock salts, and Kosher Salt. Chef uses Organic Spices, and he dry blends his own Organic spices
from scratch. Chef source the best ingredients from multiple sources e.g. Whole Foods, Trader Joe's, and Local Farmers Markets.
Chef strives to cook in gentlest and conscientious way possible. To pan sear, steam, broil, boil, braise, baste, and bake with love and care for each dish. Chef cooks with the best SuperFoods and fresh Organic Herbs. It is for those reason mentioned Chef can say in confidence - Our Holistic meals are cleanest, nutritionally densest meals created!
🇺🇸 Holistic Chefs of America 🇺🇸
Holistic Private Chef Service in Atlanta, Georgia
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We start with a call from the Chef on details of holistic cooking service and availability.
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Chef can accommodate any dietary restrictions and omit ingredients like gluten, grains, dairy, salt, sugar, seed oils, GMO's, etc.
Organic Meals Designed with Optimal Health Benefits
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Chef Boyan creates personalized menu exclusively designed for Clients healthiest nutritional requirements on weekly basis.
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Holistic Diets include Gluten Free Diet, Autoimmune Diet, Kidney Care Diet (Low Phosphorus & Potassium), Liver Care Diet (NASHD).
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Organic Mediterranean Cancer Care, Organic Gluten Free Ketogenic Cancer Care, and Organic Vegan Cancer Care Diet.
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Personalized weekly menu is created using Clients own Doctor/Dietitian recommendations, and Chef's personalized food survey.
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Personalized Holistic menu is communicated via text to Client for approval or revisal on weekly basis.
Chef Cooks Fresh Organic Meals for Clients Personally
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Your Private Chef shops for all Organic ingredients at Whole Foods, Trader Joes, Sprouts and Your DeKalb Farmers Market.
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Chef cooks all dishes from scratch in Clients home kitchen. However, alternative kitchen is available without any charge.
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Chef will complete Lunch by 12pm or Dinner by 6pm for service, as well as all the holistic meals prepared for the week.
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Organic prepared meals are stored in Pyrex glass containers and labeled with easy warm up instructions.
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Chef will then clean up the kitchen spotless, and leave the Clients in enjoyment of epicurean delight.
Holistic Private Chef Service Cost
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Holistic Private Chef service rate is $70 hourly with minimum 6 hour weekly commitment required.
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Organic groceries are reimbursed at cost, receipts provided for Organic Authenticity.
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No long term commitments. Month to Month agreement only.
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Try before committing to service, first week of service without any further commitment.
Now exclusively using Pyrex Glass Dishes for Storage and Baking!
Let's start a journey to healthier family, and healthier you! 👨🏼🍳













































































